SARACEN® Basic

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SARACEN® Basic is based on the concept of a traditional knife, with more subtle adjustments to the grip and ergonomics than the rest of the range. The knuckles are protected from hitting the cutting board, and the knife is better balanced, but the center of gravity is not shifted as radically as…

Which knife is suitable for which use?

SUITABLE FOR

197

🥩 Meat

✓

🥩 Steak

✓

🐟 Fish

✓

🥖 Baked goods

—

🍎 Fruit

✓

🥕 Vegetables

✓

🌿 Herbs

✓

🔥 Grilling

✓

In stock

2.690,00 Kč

Including taxes. Shipping costs are calculated at checkout.

Full description

SARACEN® Basic is based on the concept of a traditional knife, with more subtle adjustments to the grip and ergonomics than the rest of the range. The knuckles are protected from hitting the cutting board, and the knife is better balanced, but the center of gravity is not shifted as radically as in the SARACEN, PRO, and Eclipse ranges, whose designs are protected by patent offices as internationally valid industrial designs.

The SARACEN Basic blade is made from premium 9Cr18MoV surgical steel with a hardness of 58 ± 1 HRC. Unlike the steel used in the other knives, it has a simpler construction made from a single type of steel. The handle is made of polished eucalyptus.

Why SARACEN® Basic?

Czech design in a more accessible, traditional form
More subtle ergonomic refinements and better balance than a purely traditional knife
Protects the knuckles from hitting the cutting board
Premium 9Cr18MoV surgical steel with a hardness of 58 ± 1 HRC
Easy to care for and reliably durable in everyday use
Polished eucalyptus handle
20° edge angle
More affordable than the rest of the SARACEN range

How does Basic differ from the protected SARACEN range?

	SARACEN Basic	SARACEN (protected range)
Design	Classic, with more subtle ergonomic refinements	Protected as an industrial design, with a pronounced shift in the center of gravity
Blade material	9Cr18MoV surgical steel	Damascus steel, 67 layers
Hardness	58 ± 1 HRC	60 ± 2 HRC
Handle	Polished eucalyptus	Polished birch
For whom	A reliable knife for everyday cooking at a more affordable price	More precise, comfortable cutting with full industrial design protection

Frequently asked questions

Does SARACEN Basic have the same protected shape as the other SARACEN knives?

Basic is based on the same Czech design as the rest of the range, but with more subtle ergonomic refinements. The knuckles are protected from hitting the cutting board, and the knife is better balanced, but the center of gravity is not shifted as radically as in the SARACEN, PRO, and Eclipse ranges, whose designs are protected worldwide as industrial designs. It is a more traditional, affordable version.

What is the SARACEN Basic blade made of?

Made from premium 9Cr18MoV surgical steel with a hardness of 58 ± 1 HRC and a 20° edge angle.

Why is SARACEN Basic less expensive than the rest of the range?

It does not have as pronounced a shift in the center of gravity or 67-layer Damascus steel. Instead, it has a more traditional shape with more subtle ergonomics and 9Cr18MoV surgical steel. But its design and ergonomics are still based on the same Czech design as the rest of the range.

Does SARACEN Basic come in a different blade length?

Not yet. SARACEN Basic is made with a single blade length of 197 mm.

How do I care for my SARACEN Basic knife?

Wash it by hand only and dry it immediately afterward with a soft cloth. Do not put it in the dishwasher or expose it to harsh cleaning products or acids. Use it only for cutting food, protect it from drops, and do not scrape food off the cutting board with the blade.

SARACEN® Basic is for anyone who wants a reliable kitchen knife with thoughtful Czech design and more subtle ergonomics than the rest of the range. A simple, well-made tool at a more affordable price.

Compare our knives

SARACEN®

A cut you can feel in your hand

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SARACEN® Pro

Wider blade for a professional pace

From CZK 4,490

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SARACEN® Eclipse

Lightweight, elegant, built for precision

From CZK 3,990

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SARACEN® Basic

A reliable foundation for every day

From CZK 2,690

Buy

Patented center of gravityShifted toward the blade tip for a natural, smooth cut

Wider bladeIdeal for large quantities and scooping ingredients

Pinch gripA lightweight knife designed for precise, delicate work

Balanced ergonomicsJoint protection, a comfortable grip for everyday use

67-layer Damascus steelHRC 60 ±2, full-tang construction

9Cr18MoV stainless steelHRC 58 ±1

Universal useHome cooks and passionate amateurs

Professional kitchensChefs working with large quantities of ingredients

Detailed workPrecise, delicate slicing and portioning

Everyday cookingA great first knife or a reliable "workhorse" choice

Blade length:220–265 mm

Blade length:From 175 mm

Blade length:220–269 mm

Blade length:197 mm

Handle material:Polished birch wood

Handle material:Polished eucalyptus wood

Additional parameters

Manufacturer:

SARACEN

Weight:

0.22 kg

Total length:

322 mm

Blade length:

197 mm

Package contents and warranty:

Luxury box. 2-year warranty.

material:

9Cr18MoV

Blade material:

9Cr18MoV

Handle material:

Polished eucalyptus

Model:

Saracen Basic 197 mm

Handmade:

Partially finished by hand.

Series:

SARACEN Basic

Steel hardness:

HRC 58 (according to the Rockwell scale)

Connection type:

Full tang (the blade runs the full length of the handle).

Bevel angle:

20°

Blade shape:

Design that speaks to the senses. The beauty of the SARACEN knife’s design lies in the harmony of its shape, inspired by Saracen sabers.

Handle shape:

The SARACEN Basic knife makes work easier in both professional and home kitchens with its ergonomic handle grip and greater leverage on the blade. Your knuckles do not touch the cutting board.

Maintenance:

Wash by hand and dry after use. Do not wash in the dishwasher. Use only for cutting food. Protect the knife from being dropped. Do not scrape food off the cutting board with the blade. Not intended for cutting bones or frozen foods. The knife must not come into contact with harsh cleaning agents, acids, etc.

Country of manufacture:

SARACEN knives are made in the famous Chinese city of Yangjiang, the cradle of knife-making craftsmanship with a tradition spanning more than 1,400 years. Renowned Japanese brands also draw on the local expertise in knife-making.

Why choose this knife?:

Excellent corrosion resistance. Long-lasting sharpness. Exceptional hardness for precision and long service life. This model is ideal for everyday and professional use.

Use:

Suitable for everyday chopping, slicing, and preparing vegetables and meat.

Petra

Honestly, the shape threw me off a little at first, but after a few days of use, I wouldn’t change a thing. The knife fits beautifully in my hand, and that “beak” really makes sense, especially when chopping on a cutting board – I finally don’t bang my knuckles against the board 🙂 I mainly use it for vegetables and meat, and the slicing motion is really smooth, almost effortless. You can tell it’s well balanced – the knife practically “works by itself.” It stays surprisingly sharp; I haven’t needed to sharpen it yet. Plus, it looks really beautiful – the Damascus steel pattern looks even better in person than in the photos. In my opinion, it’s a great addition to the kitchen that’s not just a design piece, but really works 👍

Valerie

I use the knife every day and am very happy with it. It feels great in my hand, is well balanced, and makes cutting really easy and precise. It also looks beautiful, so I love having it as a design piece in my kitchen.

Petr B.

At the trade fair in Prague, I was impressed by the Saracen 220 mm knife, but unfortunately it was no longer available there. I ended up ordering it online as a gift for my dad’s 60th birthday—and it was a perfect choice. The knife is very well made and feels sturdy, balanced, and high-quality from the first touch. Dad took to it immediately and uses it practically every day. Overall, it’s a great gift that made him happy and also works well for everyday use.

Karel Kováč

The knife design is something amazing that you don't see every day. An ideal gift for loved ones and friends.
I will definitely shop here again.

Miroslav Pivčík

At first glance, it seemed a little longer to me. But now I use it almost every day. I’m constantly impressed by how sharp it is when cutting vegetables, but especially when portioning meat. My wife was initially a little wary of it, but she’s gotten used to it and wouldn’t be without it.

Magda

For your ideal knife, it cuts beautifully and effortlessly and is an elegant addition to the kitchen. I recommend it.

Bruno from Prague

Excellent quality and design, I recommend it to anyone who wants to try something new and isn’t afraid of change.

Tomáš from Prague

I appreciate the knife’s excellent grip and the sharpness of the blade. A clean cut in one stroke.

Easy maintenance of Damascus steel

Pavla from Olomouc

I’ve been using this knife for six months, and it’s worked brilliantly so far. The blade stays sharp for a long time. It cuts meat beautifully. I can highly recommend it.

Petr from Prague

This designer knife made of Damascus steel absolutely captivated me. The handle fits perfectly in the hand, and the knife is very easy to control. I recommend it to anyone looking for a combination of beauty and functionality.